I had some brie just now and thought about making a thread too, I still have brie breath btw

>>25759433 It's like a gajillion calories too. Like what do you have to show for those calories nigga. Definitely not flavor

99% of brie is globo shit cheese

>>25759436 i had a little dash of fig jam on it too, definitely sinful empty calories

literal slop to shove down your gullet for quickly killing hunger

i thought i was the only one that didnt get it

>>25759462 Shut your dirty mouth amphibian whore

gys dirty churkuh

>>25759478 Brie lover detected

shouldn't you be eating more healthy?

God I love Brie

>>25759517 shut up mom >>25759526 That actress yeah me too

PRIIIIIIIL

what a surprise. georgian brie sucks ass, who would've thought? even decent french brie that hasn't been aged correctly is kinda ass. i can't imagine how bad a badly preserved, imported georgian brie could be. stick to hard aged cheeses and you'll be alright.

>>25759555 It was Président brie. Literally made in northwestern France. The fact that it's a big brand doesn't make it any less authentic

>>25759423 Imagine hassing on brie and posting the picture of a camembert instéda.

>>25759606 Lmao nigga trying to convince mfs he can tell the difference between the two 😂😂😂

>>25759621 Real niggas recognise real cheese. You a Gogi coon. Stop whining and go take back Abkhazia from the ziggers.

>>25759621 Anybody can recognize it just with the smell.

>>25759637 I hold you in contempt of disrespecting my humanity and calling me a Gogi coon. Also you 100% can't tell the difference because it's a picture of actual brie cheese in the OP.

>>25759662 I ain't got no time for lyin' baka arsch Gogis of your kind. You can do many things to a French nigga, but you can never fool him about cheese.

boukak never tried real old brie, that's super strong

does brie taste like camembert? i never tried brie but camembert has a nice little funk

shit tastes like a basement smells

>>25759732 yeah, they are cousins

>>25759724 x*0=0

>>25759732 It's similar but still different. You should have a try.

>>25759746 you just don't know, you're probably eating pasteurized cheese because raw milk "is dangerous! oh my gad"

>>25759746 > 25759746 did you shove a bottle rocket up your nose? you should be able to taste it >>25759764 i need to

>>25759776 >i need to You don't need to do anything. He's just been told all his French life that tasteless & odourless French cheese is actually tasty and aromatic and now he's trying to convince you of it. Exactly how religion works.

>>25759802 you shut your big mouth

>>25759423 I live near Meaux and I have family members in the Brie de Meaux brotherhood. I can tell you the cheese in your picture is not Brie, it's Camembert from Normandie. Meaux is in Seine-et-Marne, IDF region.

>>25759825 Are you the cheese photo gendermerie? We don't care if I screwed up. The cheese sucks.

so what kind of cheese do you like

>>25759825 yeah, thought this too brie is large ones (and more creamy), camembert is small

>>25759885 Sulguni, either regular or smoked. I've tried expensive cheeses, I've tried smelly cheeses (that elitists like the french poster ITT tell you that it actually tastes like FLOWERS and SUNSHINE and DEFINITELY not like trench foot), I've tried terrible garbage cheeses. This is unequivocally the best one for me. Next time you go to a supermarket try to find one.

>>25759900 >This is unequivocally the best one for me basically mozzarella maybe a bit saltier nothing special actually

>>25759914 you know nothing

>>25759900 >>25759900 might have to go to the international market for that one. i will check my local supermarket first becaause they do actually have a good selection of cheese

my cheese

>>25759592 président (and overall, the lactalis brand) is notorious for being shit, and deservedly so. it's mass produced cheap nigger garbage, in short. it's pasteurised and small so its easy to transport overseas, but it's not even that cheap, i could get real proper brie at a fromagerie for the same price. it's just easily marketable since it violates no shipping laws and such.

all cheese are special and good in the way they were created no hate for cheese

>>25760227 i agree. even kraft singles have their place

>>25760353 kraft singles are better than some galician and portuguese cheeses i've had. they aren't to be underestimated.

Cheese thread!!

>>25759462 There should be a rule against frenchposting in food threads

Leave it out to get to room temp first. Also try fromage d'affinois campignier.

Ate some camamber (is supposed to be very much like brie) and it had a taste. Not a good one but very palpable.

>>25760200 Is St Albray considered edible in France? Don't know where to get good brie here according to french standards.

>>25761472 Camembert is over 9000x stronger than brie. Camembert also gets stronger and runnier over time, brie just dries out.

Is this the "oven cheese" that the german poster keeps praising?

>>25759962 >part-skim

I thought I was the only one who thought this. After a life of cheddar i thought it would be similar but it tastes like nothing.

Pretty sure that's a camembert in your OP pic which is the better round cheese. >>25761838 yes you can bake it in the oven and literally have it as the main dish of a meal

When I'm feeling posh and European I like to have feta cheese with oregano on it on sandwiches. Slice of ham or chicken and jobs a gooden. Especially with some tomato ketchup.

>>25759448 Brie and fig preserves is something I've also enjoyed. Mine on some nice crusty toasted bread. So good!

post above was wrongly cited and meant for >>25759452

-

what a dumb greasy useless piece of slop cheese

>>25769518 wow rude

>>25761512 >St Albray it's edible but it's not much better than président. it'll be mediocre compared to a proper raw milk, correctly aged brie. if you try it and like it, i won't judge you, but i wouldn't personally consider buying it ever since where I live i can buy significantly better stuff for a similar price. just have some here whenever you decide to visit. in the meantime you have lots of good german food to enjoy.

>>25773138 I will also say that it's an honorable cheese since St Albray is owned by Savencia, not ultimately lactalis, who are pure scum.

I dunno, I like brie

>>25759423 I love brie Brie and stilton are my go to cheese for snacking

Exfoliate on this brand?

shitskin take

>>25773399 never heard of it, probably not french

>>25773417 >Saint Andre originated in the 1960s at a dairy factory in Villefranche-de-Rouergue, France.

You guys got me hungry so i made these. the stuffing is ricotta, mozzarella, parmigiano reggiano, shallot, garlic, spinach, sundried tomato and salt and pepper

>>25773417 normandy vs ile de france

>>25773458 they are specialist in export only, i guess, Brie is a very north half of the country cheese, it's not happening south of the river Loire. I know it may sound crazy for a big country but in France, 200 miles is a big deal