I think you'll find that 'the Sea' is owned by us. Look, we even wrote a song about it.

What makes you think they claimed it for themselves

Umm excuse me, JEWISH IMMIGRANTS invented fish & chips and so we need to accept infinite niggers forever. t. BBC

They put vinegar on it

>>25624898 Albion governs the tide?

what is considered the best malt vinegar ?

>>25624911 Yes. t. King Cunt Canute

We invented fish. We invented french fries. we invented france

>>25624898 https://www.youtube.com/watch?v=JGOx4oG3Q3g

>>25624911 No I think it was Blighty administrates the ocean

I hate fish and chips

Why are you so autistic? It’s not as if you can’t eat it elsewhere, it’s just loved in Britain

>>25624898 #rekt with no survivors

>>25624971 Nice pleasant tune.

So many places get it wrong here and it's often rather expensive now.

>>25624912 everyone just uses this

>>25625032 how can you get it wrong?

>>25624980 then you hate fried fish and you hate fries

>>25625035 nice, now i know im not buying some counterfeit

>>25625038 Soggy chips. Chewy batter. Really, I don't know. It often is an unreliable option for dining out in my experience and I do live by the sea.

>>25625038 >lets take healthy fish and fry it in carcinogenic sneed oils why?

>>25625066 Oh I do like to be beside the seaside

so is schnitzel you dumb fuck yet you claim that, it's just breaded meat that all of evrope has done for a long time

breaded pork tastes the same all over europe whereas fish and chips only tastes good on the UK mainly seaside towns

>>25625039 Correct

>>25624898 Lots of Seamen in Britannia

>>25625066 It's the same here. Shocking how it's people's whole job or business to fry fish, but they fuck it up for years on end. Aside from shitty fries and tough batter, we also have a problem with restaurants frying up old frozen fish and not changing the fry oil for months. There are whole restaurants that are just about frying fish and potatoes, and they serve up absolute dogshit at exorbitant prices. Like, $15 for a plate of fish 'n chips.

>>25624898 Great Britain dominates the oceanic domains of war? Catchy, that one.

I like fish and chips, it's alright. Vinegar (well, or lemon joos actually) goes well with fish.

It's only good when the oil is fresh, at least with botatoes you can use old oil and it doesn't taste like pure cholesterol

I'm sorry but Fish and chips does not pass as French cuisine. No French loicense, it's too simple. It can be Belgian though.

I was a user of fish an chippa technology I have spent a lot of time eating fish an chippa I prefer the full english

Frying everything is so nigger tire

I considered for a brief moment as my lunch for Friday but too much oil would upset my colon